Friday, July 20, 2012

Italian Obsession!

A little treat on a Friday afternoon.... Our new absolutely stunning Italian ceramic range!!
We cannot stop looking at these beautiful pieces, each one more unique than the last. 

Mugs $44.95
Dinner Plates $84.95
Small Plate $54.95
Soup Bowls $94.95
Small Bowl $74.95
Salad Bowls $179.95

Don't miss out on these beauties!!

Call 08 8362 8822 for more details

Monday, July 16, 2012

Stunning Winter Blues

Loving all of our blue stock at the moment! 

Gnome candles $24.95
Sant and Abel Pyjama Pants (available in cotton and flannel!) $49.95
Italian Teapots $95.00
Italian Plate $29.95
Zero Japan Teapot $59.95
Designer Guild Cushion $215.00
Mohair Throw  $179.95
Rainbow clock $49.95
Limoges Teacups $199.95
KitchenAid Artisan Mixer RRP $749.95 OUR PRICE $695.00

Come into OOP and check out our stunning winter blues!

Wednesday, July 11, 2012

Culinary Genius!

We had the absolutely amazing Jordan Theodoros taking a cooking class last night, and it certainly did not disappoint. His knowledge base is endless and we always learn so much from him! Not only were his dishes mouth-watering but they looked amazing!
He will be doing another class at OOP later this year (the date is still to be confirmed),
so keep your ears peeled! 

Here is the recipe for a beautiful dip he made as entree.. Enjoy!!!
Eggplant, Parmesan and Fetta Dip 
4 eggplants roasted, peeled and drained
80g butter
80g flour
550ml milk
60g grated parmesan
140g fetta
Heat the milk in a pot. 
Melt butter in another pot and whisk in flour to make a roux, cook until golden.
Add the milk, whisking all the time to make a smooth white sauce.
Simmer for 5 minutes.
Chop the eggplant so it becomes a puree, then add this and the cheeses, season with salt and pepper and garnish with parsley.